Biojoy Organic Carob Seed Flour (100 g), Ideal for Ice Cream and as a Binding Agent, Dried Ground Seeds

ORGANIC CAROB POWDER | Pure vegetable powder from lightly roasted seeds of the carob tree. High-quality seeds of ORGANIC quality, without additives, naturally aromatic. WHY? | The plants whose seeds we process into carob powder come from sustainable ORGANIC cultivation. The powder has a delicate roasted-seed note and a natural cocoa-like aroma. HOW? | You can use carob powder in a variety of ways, for example in baking, or added in muesli, yoghurt and desserts, as well as in smoothies and other cold or hot drinks. OUR TIP | Gently roast 100 g of mixed whole nuts and allow the nut mix to cool. Meanwhile, soak a handful of pitted dates in hot water. Put the soaked dates, the cooled nuts, three tablespoons of carob powder, vanilla and a pinch of salt into a blender. Mix everything well, form ball-shaped pralines from the sticky mass and roll them in carob powder. DISCOVER | The exclusive Biojoy organic family, made with carefully selected ingredients sourced from over 60 countries worldwide.