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Bindly TI Transglutaminase Powder 500g Improves Consistency for Foods Rich in Protein Recommended Vegetarians and Vegans

Name: Bindly TI Transglutaminase Powder 500g Improves Consistency for Foods Rich in Protein Recommended Vegetarians and Vegans
Brand: BINDLY
SKU: a6ba284c1aa308fa33677877bbf9e0e6

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500.00

Description

Amazon IMPROVES TEXTURE AND CONSISTENCE: Transglutaminase powder designed to improve the texture, stability and structure of protein-rich foods. Ideal for dairy and sauces: perfect for applications in dairy, sauces and food preparations, contributing to a more homogeneous consistency. Suitable for vegan and vegan products: suitable for vegetable proteins, tofu and vegan alternatives, improving cohesion and structure. For professional and technical use: used in catering, food development and modern cooking, ideal for advanced applications. VERSATILE FOOD ENZYME: It is among food additives and texture enhancers, suitable for multiple uses.

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€ 500.00

Description (1)

IMPROVES TEXTURE AND CONSISTENCE: Transglutaminase powder designed to improve the texture, stability and structure of protein-rich foods. Ideal for dairy and sauces: perfect for applications in dairy, sauces and food preparations, contributing to a more homogeneous consistency. Suitable for vegan and vegan products: suitable for vegetable proteins, tofu and vegan alternatives, improving cohesion and structure. For professional and technical use: used in catering, food development and modern cooking, ideal for advanced applications. VERSATILE FOOD ENZYME: It is among food additives and texture enhancers, suitable for multiple uses.