Brand: Bernardini Tartufi Origin: Italy Only truffle from Italy, from Acqualagna, the truffle capital is used Store in a dry, dark place Ingredients: Butter 88%, cheese "Parmigiano Reggiano DOP", white truffle (Tuber magnatum Pico) 4%, bianchetto truffle (Tuber borchii Vitt.) 1%, salt, potatoes; contains milk
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