To cook a good roast beef it is necessary to adopt good cooking and choose the right ingredients to season the meat. Inside the meat is rosy, but not bleeding, tender and very tasty, with this smoking that adds an extra touch. Strong and unforgettable flavor. Ingredients: Salt, Rosemary, Black Pepper, White Pepper, Brown Sugar, Garlic, Thyme, Marjoram, Oregano, other Spices.
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