Belmio Compatible Nespresso Capsules, Pack All Flavors, Medium Roasted Coffee Intensity 6 & 7, Authentic Belgian Quality, 8 Flavor Variations, 100 Units.
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€ 36.73 |
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Description
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Caramel Caramba (X2) - Intensity 6 Enjoy a sweet espresso with the taste of delicious French caramel. Tip: Take it with a pinch of cinnamon. Viva La Vanilla (X2) - Intensity 6 Enjoy a balanced espresso with hints of vanilla from Madagascar. Tip: Take it with a hint of honey. Driving You Hazelnuts - Intensity 6 Enjoy an espresso with a toasted hazelnut taste and subtle notes of chocolate. The tip: mix it with a few mixed hazelnuts or use it in a Bombón coffee. Madame Crème Brûlée - Intensity 6 An espresso inspired by the classic crème brulée, with vanilla and caramelized sugar. Tip: Add a touch of milk foam for a creamier mouth experience. Let's Go Coconutz - Intensity 6 A light espresso with coconut flavor, hints of caramel and dried fruit aromas. The tip: delicious both on its own and as a base for an espresso martini. Chocolate Therapy - Intensity 6 Enjoy an espresso with notes of grapefruit and chocolate. Cocoa of Mexican origin (Yucatan). The tip: add an orange peel or use it as a base for a mocha with cocoa. Irish Dream - Intensity 6 Enjoy a balanced espresso with notes of creamy milk, whiskey and chocolate. The tip: add whipped cream or a touch of cocoa. Decaffeinato Caramel - Intensity 7 A sweet decaffeinated espresso with a taste of delicious French caramel. The tip: add grated white chocolate for a sweeter experience.
Caramel Caramba (X2) - Intensity 6 Enjoy a sweet espresso with the taste of delicious French caramel. Tip: Take it with a pinch of cinnamon. Viva La Vanilla (X2) - Intensity 6 Enjoy a balanced espresso with hints of vanilla from Madagascar. Tip: Take it with a hint of honey. Driving You Hazelnuts - Intensity 6 Enjoy an espresso with a toasted hazelnut taste and subtle notes of chocolate. The tip: mix it with a few mixed hazelnuts or use it in a Bombón coffee. Madame Crème Brûlée - Intensity 6 An espresso inspired by the classic crème brulée, with vanilla and caramelized sugar. Tip: Add a touch of milk foam for a creamier mouth experience. Let's Go Coconutz - Intensity 6 A light espresso with coconut flavor, hints of caramel and dried fruit aromas. The tip: delicious both on its own and as a base for an espresso martini. Chocolate Therapy - Intensity 6 Enjoy an espresso with notes of grapefruit and chocolate. Cocoa of Mexican origin (Yucatan). The tip: add an orange peel or use it as a base for a mocha with cocoa. Irish Dream - Intensity 6 Enjoy a balanced espresso with notes of creamy milk, whiskey and chocolate. The tip: add whipped cream or a touch of cocoa. Decaffeinato Caramel - Intensity 7 A sweet decaffeinated espresso with a taste of delicious French caramel. The tip: add grated white chocolate for a sweeter experience.