Bavarian Liver Cheese (Classic) in Preserving Jar 380 g
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Average nutritional value per 100 g energy 152 kcal 635 kj fat 7.6 saturated fatty acids 1.52 g carbohydrates 6.2 g sugar 2 g protein 14 g salt 1.6 g preservatives curing salt (table salt, preservative sodium nitrite) Ingredients list ingredients: beef and pork 55%, pork bacon, drinking water; curing salt (common salt, sodium nitrite), spices. Phosphate (without liver) Other remaining life and storage conditions: remaining term/days: 12 months storage temperature: room temperature Manufacturer Diem Gasthof und Metzgerei Kirchenstraße 3-7 86381 Krumbach Telephone: 08282-88820 www.gasthof-diem.de
Description
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Average nutritional value per 100 g energy 152 kcal 635 kj fat 7.6 saturated fatty acids 1.52 g carbohydrates 6.2 g sugar 2 g protein 14 g salt 1.6 g preservatives curing salt (table salt, preservative sodium nitrite) Ingredients list ingredients: beef and pork 55%, pork bacon, drinking water; curing salt (common salt, sodium nitrite), spices. Phosphate (without liver) Other remaining life and storage conditions: remaining term/days: 12 months storage temperature: room temperature Manufacturer Diem Gasthof und Metzgerei Kirchenstraße 3-7 86381 Krumbach Telephone: 08282-88820 www.gasthof-diem.de
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