BASQUAISE MOULDS
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Description
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In this recipe, the fresh mussels are prepared with care and simmered in a generous sauce made from tomatoes, onions, wine and spices to put it all up. Energy 816 kj / 196 kcal Fats 14.8 g including saturated fatty acids 4.2 g Carbohydrates 6 g of which sugars 1.5 g Protein 10 g Salt 1 g
Description
(1)
In this recipe, the fresh mussels are prepared with care and simmered in a generous sauce made from tomatoes, onions, wine and spices to put it all up. Energy 816 kj / 196 kcal Fats 14.8 g including saturated fatty acids 4.2 g Carbohydrates 6 g of which sugars 1.5 g Protein 10 g Salt 1 g
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