Barilla Penne Rigate 1 kg White

Pasta produced in Italy Cooking time: 11 minutes Regatta Barilla pennes have a very dynamic line, intended for the most creative associations ever since. The depth of their grooves is also an invitation to accommodate a diversity of sauces, whether dense and rich or lighter. With always al dente cooking, and a sauce exhaling all its flavor, you will get a dish that satisfies the most demanding palates. The Regatta pennes are perfectly combined with all kinds of sauces: traditional recipes of Italian cuisine, such as Arrabbiata sauce, prepared with tomatoes, garlic, oil and chili.