Barilla Girandole Twists 1 kg

Pasta produced in Italy Cooking time: 6 minutes As the name suggests, the Torsades have undergone twists that give them that spiral silhouette, ideal for holding sauces, meats, fish and hanging Parmesan fibers. Girandole-Torsades go very well with all sauces from Italian cuisine, and highlight the taste and colors of the ingredients. Barilla advises you to prepare Girandole with a sauce made from fresh vegetables and Mediterranean herbs. The Girandole-Torsades have a helix shape inspired by the windmills used by children, and are part of the tradition of central and northern Italy.