Cooking time: six minutes Made in Italy Package weight: 6.7 kg Pack size: 21.08 L x 59.18 H x 39.12 W (cm) The rough and porous dough of the tagliatelle makes them particularly versatile and so they are suitable for savory ragouts as well as light fish and vegetable sauces. Barilla recommends them with a delicate sauce of shrimp and zucchini blossoms
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