Pennette Rigate emphasises both traditional sauces based on meat or tomato, as well as original sauces with vegetables and cheese - for special enjoyment alone, with friends or family. Al dente for every day: thanks to the production of high-quality durum wheat, the Italian pasta does not become too soft, sticky or overcooked too fast, but impresses with optimal consistency. Flavour: The pasta blends perfectly with the sauce, while the many grooves on the surface can hold other ingredients such as aromatic herbs. Easy to prepare: after a cooking time of 10 minutes, nothing stands in the way of enjoying the delicious durum wheat pasta. Box contents: Barilla Pennette Rigate n. 72 / Tastes particularly good with Barilla Pomodoro or Ricotta sauce
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