In order to fully enjoy its generous flavor, Barilla "Bolognese" must be cooked with Tagliatelle Collezione Barilla, perfect to give you the best of the pleasure that a "Bolognese" sauce can bring Like all Barilla sauces, it is ready to be poured directly onto the pasta just drained However, in order to enhance the flavor of this sauce, it is better to warm it up a little over low heat or put it for a moment in the microwave oven For an even tastier pasta dish, Barilla advises you to add 100g of canned green peas or 100g of fresh pancetta (lean bacon) that you have browned to this recipe
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