This ground yellow chili powder uses a special batch of yellow chilli from chillies from agricultural sources in a traditional cold processed grinding technique to keep the full flavor of red chili and brownish yellow color. As hot pepper, add half a tablespoon more or less of yellow chillies when making curry, sauces, soups, biryani, rice, etc Can be used as an alternative to Amarillo Chilli. Manufactured in ISO 22000:2005 accredited facility Our products are packed as natural and fresh as we could. BanyanTree Foods refill sachets come with print lock - ideal for sealing freshness and aroma and refill as required. We are Food BanyanTree Foods, a young initiative owned by employees from our collective love for exceptional food. We are a team that shares a passion for collapsing unique food dishes of high quality, finesse and quality. BanyanTree Foods Spice range is used by Michelin Star restaurants in the UK. We are a producer member of the Good Food Guild.
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