Bakery and Confectionery Products: Processing, Quality Assessment, Packaging Storage Techniques

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Amazon Pages: 272, Edition: 1, Paperback, CRC Press

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Description (1)

Pages: 272, Edition: 1, Paperback, CRC Press


Product specifications

Brand CRC Press
EAN
  • 9781032428383
MPN
  • Refer to Sapnet.

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