BAILINHOU Konjac Tofu Powder, Pure Flour Specially Formulated for Preparing Tofu, 500g Primary Glucomannan Powder

Original imported Chinese pure konjac flour, specially formulated for cooking konjac tofu material powder from China The product comes with free instructions (English language not guaranteed). Make konjac tofu in a ratio of 1:50. You can use a portion of konjac tofu powder that allows you to make about 20-25 kg konjac tofu. Purchase includes delivery of edible sodium carbonate powder. Please note: this is sodium carbonate, not sodium bicarbonate baking soda. It's something completely different. If used incorrectly, it will not succeed WARNING: This is raw konjac flour specially designed for cooking konjac tofu. Must be boiled for at least 15 minutes before consumption. Direct consumption of raw konjac flour can cause allergies and poisoning. Rinsing and direct consumption are strictly prohibited.