Gives flame salmon, grilled salmon and fish of any kind a special aroma without dominating the original taste of the salmon or fish. In addition to the raw sugar, the classic spice mixture also uses date sugar, which gives the flame salmon a warm and pleasant caramel note. The spice mix consists of a variety of high-quality spices from all over the world, which have been specially designed for the preparation of flame salmon over the fire. The raw sugar from Colombia gives the flamed salmon a fine caramel and vanilla note and is responsible for the incomparable caramelised crust of the flame salmon. No preservatives or artificial colours.
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