Avilia Pandoro Panettone Mould in Red Aluminium 22 cm Ideal for Cooking Christmas Cakes Resistant and Durable Over Time Ensures Unifome Heat Distribution 800 g

99.5% pure aluminium body: ensures even heat distribution for even cooking, avoiding hot spots and ensuring perfect results without burning. 1mm THICKNESS: Sturdy and durable construction designed to stand the test of time and provide consistent performance, perfect for frequent use in the kitchen. 22cm diameter - Ideal size for making 800g pandori and other yeast cakes, allowing you to achieve consistent and impressive creations. Exterior with AM Salus Hard System Silicone Lacquer: Bright red finish that not only beautifies but also makes the mold easy to clean and resistant to scratches and chemicals, always keeping it looking new. Interior with 5 layers of non-stick coating (20 micron): innovative coating that ensures excellent non-stick properties, allowing the cake to peel off easily without damaging its shape, for flawless results every time.