100% AUTHENTIC KOREA- The Korean rice cakes (Tteok in Korean - in stick form Garae-tteok) are produced in South Korea and used there for many different Korean dishes and Korean snacks. HIGH QUALITY INGREDIENTS - Our Korean rice cake sticks are PALM OIL FREE and VEGAN. EASY AND FAST TO PREPARE - You can either cook the rice cakes in boiling water for a few minutes until soft or cook them directly in the sauce. RECIPE CARD - easy-to-understand recipe card with 2 recipes, for the popular Tteokbokki (Topokki) and a sweet street food snack with honey and sesame. Yummy.
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