ITALIAN AROMATIC RICE – Aromatic Apollo rice grown in Piedmont, characterised by a natural delicate aroma reminiscent of exotic rice varieties such as Basmati, ideal for elegant and fragrant dishes. LONG AND SLENDER GRAIN – The long, slender grain absorbs seasonings well and maintains a good texture during cooking, making it perfect for light preparations, side dishes and creative recipes. VERSATILE IN THE KITCHEN – Excellent for rice salads, pilaf rice, poke bowls, curry dishes, fusion recipes and pairings with vegetables, fish, shellfish and white meats.
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