Anthap Raw Blanched Ground Almond, Flour, Premium Ground, Keto-Friendly, Gluten-Free, Perfect for Cakes, Cookies, Macarons & Paleo Recipes, 1kg

PREMIUM QUALITY ALMOND FLOUR – Made from 100% blanched almonds finely ground into a soft, versatile flour. NATURALLY GLUTEN-FREE – Ideal alternative to wheat flour, suitable for gluten-free, paleo and keto diets. LOW-CARB & KETO FRIENDLY – Perfect for low-carb recipes; rich in healthy fats and low in carbohydrates. RICH IN NUTRIENTS – High in protein, fibre, Vitamin E, magnesium and healthy fats for balanced nutrition. PERFECT FOR BAKING – Use for cakes, cookies, muffins, brownies, bread, crackers and pastries. VERSATILE INGREDIENT – Great for sweet and savoury recipes including pancakes, coatings, and energy bars. COUNTRY OF ORIGIN – Sourced from premium quality almonds grown in USA and Spain. LARGE 1KG PACK – Excellent value for home bakers, bulk cooking, and healthy kitchen use.