Anatae French Brand Japanese Organic Hojicha Tea 100% Green Powder for Traditional Hojicha, Latte or Pastry Shizuoka, Japan. 70g

French brand founded in 2019 by Camille, after several months of research for the "best tea" in Japan. Today, our team of 4 women works directly with Japanese organic farmers selected by the founder. This Hojicha tea is a grilled and then ground green tea from the veins and stems of the tea tree. Grown and harvested by hand in Shizuoka, Japan, it is produced in a zero-waste approach. Hojicha green tea with comforting roasted flavor, no bitterness, low in caffeine Hojicha offers a unique roasted flavor, reminiscent of coffee or cocoa, without bitterness and with a low caffeine content, making it ideal for all-day consumption. This drink is particularly comforting and versatile: hot or cold, with water or milk, it adapts to any season and taste. Mix of cultivars Yabukita, Okkumidori, and Saemidori. 100% natural, grown without chemicals, pesticides, through compost methods, many health benefits. Grown without pesticides or chemicals, hojicha retains its natural benefits. Rich in L-theanine, it helps reduce stress and anxiety, while providing gentle relaxation. Its polyphenols strengthen the immune system and boost metabolism. In addition, its vitamin C preserves the elasticity of the skin and fights against impurities. A HEALTHY ALTERNATIVE TO COFFEE - Hojicha, with its sweet and gourmet notes, is a great alternative for coffee lovers looking to reduce their caffeine intake. It can be enjoyed at any time of the day, even by children, thanks to its low caffeine content. Consumption: Traditional, latte or pastry - Traditional hojicha tea (water): Place 1 clean teaspoon of hojicha in a bowl, pour hot water (70-75°C), and mix with a spoon. - Hojicha latte tea: Mix the hojicha with water as described above, then add hot or cold milk according to your preference. Oat milk is especially recommended for a sweet and comforting flavor. - Pastry: Use hojicha to bring a grilled and woody flavor to your culinary creations, such as cakes, ice cream, smoothies, and other desserts. Versatile and creative, you can also use this green tea powder for baking (cookies, cakes, mochis, other culinary creations...). This quality powdered green tea will give a delicious grilled tea taste to your recipes. Finally, add a teaspoon of hojicha to your favorite smoothie for a delicious roasted flavor Preparation: For optimal tasting, follow these simple steps: 1. Place 1 g of hojicha (1 shallow tbsp) in a cup. 2. Add a little hot water (70-75 ° C). 3. Mix well with a spoon until the powder is dissolved. 4. Add more water or milk to your taste. Eco-friendly packaging, 100% recyclable, airtight box, easy to open and close. It ensures the preservation of the freshness and aromas of the hojicha, guaranteeing an unparalleled taste experience with each use.