White 4 l enameled cast-iron Dutch oven for baking, braising, roasting, and more Made of heavy-duty cast iron for thorough, even heating and optimal cooking performance Enamel finish won’t react to food; pot can be used to marinate, cook, and store food Oven-safe to 260 degrees C; suitable for all cooking surfaces but handle with care on glass or ceramic stovetops to prevent scratching; hand wash only (NOT dishwasher safe) Loop side handles for easy transport; secure-fitting lid
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