Tonka bean powder is made by grinding the seeds of the tonka bean into a fine powder. It has a rich, sweet and aromatic flavour profile, often compared to a blend of vanilla, almond and cinnamon. Wide range of uses: Tonka bean powder flavours desserts like cakes, ice creams, puddings and custards. It also enhances chocolate-based dishes, pastries and even savoury sauces. Authentic taste: Our tonka bean powder, made from gently dried and ground tonka beans, is a single-ingredient product of natural origin. It is naturally vegan and free from gluten, additives, preservatives and flavourings. Organic origin: Sourced from certified organic cultivation, this product meets the EU organic standards for quality and purity. Certified by Nutramed (Control Body: BG-BIO-22, Control Number: BG-BIO-22.100-0001488.2025.002). Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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