Lady's mantle herb, also known as Alchemilla vulgaris, is a perennial herb native to Europe and parts of Asia. It is known for its rounded, scalloped leaves and small, yellow-green flowers, often used for tea preparation. Taste experience: Lady's mantle tea has a gentle, earthy flavour with mild herbal and astringent notes, which can be softened with a touch of honey or sweetener. Brewing instructions: Add 1-2 tsp of the herb to 250ml of hot water, let steep for 5-7 minutes, then strain. For best results, use a strainer or infuser. Naturally sourced: Our lady's mantle tea is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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