Alnatura Organic Soy Flour Gluten Free, 300 g
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Description
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Organic quality Gluten free flour Valuable source of fibre and protein High protein content Made from European soybeans, gently heated and finely ground Can be used in pastries as an egg substitute
Description
(1)
Organic quality Gluten free flour Valuable source of fibre and protein High protein content Made from European soybeans, gently heated and finely ground Can be used in pastries as an egg substitute
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