Albacore white tuna veneer in olive oil 270g Marino Martinez de Luco
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The tastiest part of the white tuna Germon, delicate and creamy, prepared in an artisanal way and macerated in olive oil. This very high quality canning is handmade by the famous cannery Marino Martinez de Luco d'Ondarroa (Biscay): It is really the jewel of their production. To be served only as is or with the minimum of frills, in the Basque Country this product is considered the "Foie Gras" of the Cantabrian Sea. Net Weight: 280g Gourmet product.
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Description
Amazon
The tastiest part of the white tuna Germon, delicate and creamy, prepared in an artisanal way and macerated in olive oil. This very high quality canning is handmade by the famous cannery Marino Martinez de Luco d'Ondarroa (Biscay): It is really the jewel of their production. To be served only as is or with the minimum of frills, in the Basque Country this product is considered the "Foie Gras" of the Cantabrian Sea. Net Weight: 280g Gourmet product.
Description
(1)
The tastiest part of the white tuna Germon, delicate and creamy, prepared in an artisanal way and macerated in olive oil. This very high quality canning is handmade by the famous cannery Marino Martinez de Luco d'Ondarroa (Biscay): It is really the jewel of their production. To be served only as is or with the minimum of frills, in the Basque Country this product is considered the "Foie Gras" of the Cantabrian Sea. Net Weight: 280g Gourmet product.
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