Perfect combination with fine cocoa: The balanced encounter between the creaminess of hazelnuts and the vigor of cocoa powder (6%) creates a velvety texture and an enveloping taste. Perfect for spreading on bread, filling croissants and crepes, or serving directly by the spoon. IDEAL ALLIATE FOR YOUR CAKES: Get creative in the kitchen! This cream spread is the perfect secret ingredient for filling tarts, muffins, birthday cakes, or for garnishing hot pancakes, waffles and crepes at the moment, ensuring a professional rendering and impeccable taste. VELVET CONSISTENCE TO ENJOY THE SPOON: Thanks to a state-of-the-art refinement and blending process, the cream boasts an extraordinarily smooth, lump-free texture, designed to gently melt in the mouth and give a moment of pure pleasure with every taste. THE SIGNATURE OF AGRISICILIA, A LOVE STORY FOR GOOD FLAVORS: This cream is born from the experience of Agrisicilia, which for over thirty years has been producing the best specialties of the island in Belpasso, near Mount Etna. Choosing this product means bringing to the table the true Sicilian passion and the safety of a recipe made with the heart.
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