Agava Crystalline Rice Sweetness, 250 g, Organic: DE ÖKO 001
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Suitable for fructose intolerance The crystalline rice sweetness is the low-allergy alternative to sugar and other sweeteners. During production, rice syrup is gently dried and a finely powdered, easily soluble crystalline sweetness is created. It is particularly versatile in use, such as for sweetening all cold and warm drinks. Pancakes, waffles and pastries can also be prepared very well.
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Description
Amazon
Suitable for fructose intolerance The crystalline rice sweetness is the low-allergy alternative to sugar and other sweeteners. During production, rice syrup is gently dried and a finely powdered, easily soluble crystalline sweetness is created. It is particularly versatile in use, such as for sweetening all cold and warm drinks. Pancakes, waffles and pastries can also be prepared very well.
Description
(1)
Suitable for fructose intolerance The crystalline rice sweetness is the low-allergy alternative to sugar and other sweeteners. During production, rice syrup is gently dried and a finely powdered, easily soluble crystalline sweetness is created. It is particularly versatile in use, such as for sweetening all cold and warm drinks. Pancakes, waffles and pastries can also be prepared very well.
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