Traditional Balsamic Vinegar Ingredients: cooked grape must. Made in Modena, Italy. Nutritional values per 100 ml: calorific value 1189 kJ/284 kcal fat 0.1 g of which saturated fatty acids 0.1 g carbohydrates 71 g of which sugar 71 g protein 0.9 g salt 0.03 g Responsible entrepreneur: ACETAIA MALPIGHI, Via Emilia Est 1525/1527, Modena, Italy.
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