From carob fruit: dark and thick carob extract with a characteristic, pleasantly sweet taste. Versatile: suitable for refining yogurt, porridge, cereal, pancakes, waffles, bread, toast and various desserts. Only one ingredient: dark and viscous carob molasses made exclusively from carob fruits, with a fruit-typical taste. 700 g in the glass bottle: practical storage size in a sturdy glass bottle. The tightly closed lid protects the contents until the first opening. Storage instructions: store in a cool, dry place away from direct sunlight. A possible crystallization or natural deposit is not a sign of spoilage. Best before date and lot number see packaging.
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