6 Tray Deer Goulash with Cranberries 300 g Glass

Deer goulash is a traditional dish of tender deer meat stewed in a spicy sauce. The meat is cut into bite-sized pieces and flavoured with onions, garlic, bay leaves, juniper berries, red wine and wild stock. The result is a juicy and hearty stew that goes perfectly with potato dumplings, spaetzle or pasta. Deer goulash is ideal for the cold season, because it warms from the inside and saturates for a long time. In addition, deer meat is very lean and rich in protein, iron and vitamin B12. Try deer goulash and enjoy a piece of exquisite cuisine! The range includes flavours of wild boar, deer, deer and other wild species. Also welcome as a gift, souvenir or present for your loved ones. Our pies are made in the heath and are a real treat for any friend of fresh game meat. Also welcome as a gift, souvenir or present for your loved ones. Our pies are made in the heather and are a real treat for any friend of fresh game meat.