500 ml Hawthorn Net, Traditionally Fermented Vinegar with Nut - Natural No Additives Handmade Suitable for Salads, Marinades, Drinks and Kitchen
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Description
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Made according to traditional fermentation method and produced without additives. Natural vinegar with careful workmanship. Hawthorn with characteristic aroma. With natural vinegar nut. Turbidity or natural deposits may occur and are typical properties of fermented vinegar. Suitable for salads, marinades as well as for refining vegetables, fish and meat dishes. Can be mixed with still water, sparkling water or fruit juice according to personal taste. Filled in a 500 ml glass bottle and carefully packaged for transport and storage.
Description
(1)
Made according to traditional fermentation method and produced without additives. Natural vinegar with careful workmanship. Hawthorn with characteristic aroma. With natural vinegar nut. Turbidity or natural deposits may occur and are typical properties of fermented vinegar. Suitable for salads, marinades as well as for refining vegetables, fish and meat dishes. Can be mixed with still water, sparkling water or fruit juice according to personal taste. Filled in a 500 ml glass bottle and carefully packaged for transport and storage.
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