Handmade tuna fillets according to the oldest traditions Format: pack of 1 jar of 180 g Ingredients: Tuna fillets*, olive oil, salt. * Euthynnus (Katsuwonus) pelamis Suggested use: optimal for second courses; try with eggplant, zucchini and grilled peppers topped with a sauce of oil, parsley and balsamic vinegar Rio Mare. Responsible quality from the sea to your table
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