€ 3.79
27.5 cm kitchen spatula, made of 0.8 mm hard steel dough and spatula with ergonomic handle Robust utensil for baking glaze.
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Description
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High-strength steel with a high carbon content: Spatula made of 0.8 mm thick, sturdy steel, ideal for intensive use in the kitchen or bakery. Comfortable 27.5 cm length: Allows precise handling of food, perfect for effortless spreading, smoothing, twisting or peeling. Ergonomic non-slip handle: Comfortable handle that provides a good grip and optimal control during use. Versatile in the kitchen: Suitable for baking, baking, cake icing, pancakes, baking trays and hot preparations. Simple and hygienic maintenance: smooth steel surface, easy to clean, wear-resistant and suitable for home or professional use.
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High-strength steel with a high carbon content: Spatula made of 0.8 mm thick, sturdy steel, ideal for intensive use in the kitchen or bakery. Comfortable 27.5 cm length: Allows precise handling of food, perfect for effortless spreading, smoothing, twisting or peeling. Ergonomic non-slip handle: Comfortable handle that provides a good grip and optimal control during use. Versatile in the kitchen: Suitable for baking, baking, cake icing, pancakes, baking trays and hot preparations. Simple and hygienic maintenance: smooth steel surface, easy to clean, wear-resistant and suitable for home or professional use.
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