Yarrow, Yarrow Flowers. The yarrow flowers are native to Europe and North America. Our yarrow flowers come from Bosnia and Herzigovina. Yarrow flowers are very popular as a remedy. Ingredients: sharp grain blossoms, cut. Preparation as a tea: pour boiling water over 1 teaspoon per cup and let steep for 10 minutes. Slightly sweet and swallowing drink. 2 to 3 cups a day. Storage: cool, dry and protected from light. Important note: medicinal herbs can also have side effects, so talk to your doctor or pharmacist before use
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