1000Kräuter Tandoori Masala Spice Preparation Indian Powder for Meat (250 g)

Tandoori Masala Spice Preparation A typical Asian-Indian spice preparation with fine ingredients such as paprika, cumin, ginger, coriander and much more. The included chili gives the mixture a slight sharpness. Traditionally, the mixture is used to marinate meat such as chicken. The meat is then prepared in the tandur of a charcoal oven. The Tandoori Masala spice is suitable for seasoning grilled food, minced meat and chicken. A 100% natural spice preparation: without flavour enhancer, no added flavours, no artificial additives, no added sugar, no flow aids, vegan. Ingredients: paprika, cumin, sea salt, garlic, chili, ginger, coriander. Allergen information: May contain traces of mustard, celery and sesame! Storage: cool, dry and protected from light.