BBQ Hot Fire Dip Spice Preparation Very sharp spice preparation with jalapeno. Ideal for seasoning BBQ meat and dip preparation. Use for dip: we recommend 2 teaspoons of spice preparation for approx. 200 g sour cream, quark or cream fraiche. A 100% natural spice preparation: without flavour enhancers, no artificial additives, no added flavours, no flow aids, vegan. Ingredients: paprika, cane sugar, oak smoke salt, coconut blossom sugar, garlic, onion, smoke, habanero, mustard, black pepper, jalapeno, lemon zest. Allergen note: contains mustard. May contain traces of celery, sesame and soy! Storage: cool, dry and protected from light.
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