100% Natural Ground Spicy Sumac - Powder Fruity and Flavor Excellent Substitute for Lemon Vinegar Vegan Gluten Free NCA (100)

Sumac can spice up your fillings, rice, bread and vegetables. In addition, this spice can be used with white meats, omelets or grilled tomatoes. Sumac is a maroon colored spice with brown highlights. It comes in powder form which is a little creamy and moist. Slightly acidic, even viny, sumac shines in your mouth and will leave you with some natural salty notes on the taste buds. Sumac should be sprayed as a finishing touch. It is an excellent palliative for people who cook without salt! Replaces lemon for all seafood cookers. In addition to the famous "Trout with sumac", you can sprinkle your fish fillets in foil and add a little fresh cream. After drying, sumac are salted naturally and lightly. Since stevia is naturally sweet, this spice is naturally salty. Despite drying, it remains moist, but the more it dries over time... the saltier it will naturally become. Therefore, we recommend that you keep it cool instead of hot. Resealable packaging: The bag closes and ensures the durability of the product and the preservation of its aroma. 100% Natural Store away from light in a cool, dry place. Sumac Powder Ground Sumac Powder Sumak Sumach Sumac Sumac Spices Organic Lebanese Sumac Zataar Sumac Sumac