Aromatic chamomile water - Finely fragrant plant water with characteristic chamomile aroma. Suitable for flavouring and refining various foods and drinks. Obtained by distillation - The chamomile water is made using a traditional distillation process in which the aroma of chamomile flowers passes into the plant water. Versatile in the kitchen - Suitable for water, drinks, desserts, sweets, cakes, pastries and other foods. The amount used can be adjusted according to the desired aroma accuracy. How to use: use sparingly due to the intense aroma. Depending on your taste, apply 3-5 sprays on desserts, pastries or drinks. For drinks, dilute with water as desired, for example 1 part chamomile water with 3 parts water. Practical spray bottle - The fine spray head allows for clean and even application. The chamomile water can be sprayed directly on desserts, pastries or other food.
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