Gram Flour, Chickpea Flour, Besan, Kadalai Maavu, TRS, 1 kg Chana dal flour is a gluten-free product used in many vegetarian and ethnic households. The aroma is best described as slightly "earthy. The aroma is best described as a bit "earthy". Superfine grinding flour is made from 100% pure Chana Dal and is perfect for preparing onion bhaji, traditional potatoes and vegetables and some sweet dishes. It is also used in many battered desserts and dishes around the world.
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